Ramen Shack is one of the few places in Los Angeles that serves the Jiro style ramen. This style is known for a pile of beansprouts, cabbage, and chashu on top of the broth. It’s a lot of food, but not a lot of calories. The bean sprouts and cabbage are pretty filling. So, you …
Month: May 2019
This was the first ramen shop to receive a coveteted Michelin star. Ever since then, the shop gets alot of attention. They only serve a limited number of bowls during the day. If you want to eat during the day you need to arrive at the shop between 7am and 8am to provide a deposit …
This bowl of miso is only served on Wednesdays. It’s a Sapporo style which means it’s got yellow chewy noodles and deep rich miso flavors. I love miso style ramen. In fact, it’s my favorite. It was a cold rainy evening in Tokyo. This place really hit the spot. From the outside The machine This …
This place is about 90 minutes north of Tokyo and yet pretty easy to access via the extensive train system in Japan. This region is known for it’s excellent spring water. It’s also known for the select wheat that is used locally in the noodles. This was the type of ramen that you can …