Month: August 2018

Ippudo in San Francisco

Ippudo is bringing the hakata style ramen to San Francisco.  I love this style. This style is a creamy and almost frothy rich pork broth paired with thin and hard noodles. I’m anticipating their Santa Monica location opening soon. I already checked it out and I think it should be getting close to opening. Since …

Hinodeya in San Francisco

This was a place that several of my ramen nerd associates recommended that I check out when I visited SF. They specifically recommended because of it’s traditional dashi. I ordered the house ramen “Hinodeya Ramen”.  It’s traditional Japanese dashi soup. Whole wheat noodles made from bonito, kombu, and scallops. The toppings are chashu pork, menma, …