After checking out the ramen documentary “Ramen Heads” my wife and I were craving some noodles. Spicy noodles to be exact. It was fairly cool out and having something warm in our belly was going to hit the spot. This would be my second visit. I initially came here for their soft opening in which …
Month: April 2018
I’m really a big fan of miso and tonkotsu based broths. For me I’m usually looking something that is rich and flavorful. I think miso and tonkostsu cover both of those requirements. On this particular visit I was interested in trying something that I normally don’t order. I went with the shio ramen and wasn’t …
When you think of south Florida the humidity, South Beach, Cuban food, and hurricanes. Ramen is probably not what you think of. But, on a recent trip to Miami I discovered a place in Coral Gables that has hit the mark on some seafood ramen. When I first looked at the menu the most expensive …
One reason to love a ramen shop is when they give you a piece of paper so that you can customize your ramen order. For example, you can specify how you want your noodles cooked, hard or soft. Broth, light or normal, etc. This is one of the reasons that I love the Hakata Ikkousha …