2018 Year End Ramen Review

2018 was a year full of ramen.  49 bowls to be exact. Almost a bowl a week. That’s my current cadence. I’ll probably keep that up in 2019.

The location and the bowl that I had for reference.

Location Style
Venice Ramen Tanmen
Ramen Hero Tomato Tori-paitan
Ramen Tatsunoya Spicy Tonkotsu
Ramen Yamadaya Shio
Ramen Hero Thanksgiving Style
Rakkan Ramen Shio
Jinya Ramen Bar Santa Monica Pork and Fish broth
Tsjuita LA Artisan Noodle Tsukemen
Ramen Hero Thanksgiving Style
Venice Ramen Vegetable
Tsujita LA Artisan Noodle Annex Pork Bone and Back Fat
Rakkan Ramen Bekko Miso
Ramen Yamadaya Tonkotsu Kotteri
Killer Noodle Downtown Style
DTLA Ramen Tsukemen
Kai Ramen Kai’s White Shio
Ramen Bangaichi Bangaici Ramen
Ramen Yamadaya Tonkotsu kotteri
Hakata Ikkousha Tonkotsu
Umemura Mapo
Toraji Tonkotsu
Killer noodle Original style w/out soup
HiroNori Tonkotsu
Tentenyu Toripaitan
Kitakata Chashu
Ramen Shack Takumiya Chashu Ramen
Ramen Menma Aburasso Brothless Deluxe
EAK Ramen Oh So Hot – Miso
Killer noodle Tokyo Style
Menya Musashi Tsukemen
Ramen Nagi Tonkotsu
Hinodeya House Ramen
Ippudo SF Tonkotsu
Kirimachi Chuka Soba
Ramen Joint Mezemen
Hachioji Craft Ramen Vegan Red w/Chashu
Ramen Hero Classic Shoyu
Rakkan Redondo Beach Ruby Miso
Konjiki Ramen Clam Shio
Kyouka Ramen Kyouka
Silver Lake in Santa Monica Tonkotsu
Kotoya Miso
Ramen Go Tonkostu
Ippudo Santa Monica Akamaru Tonkotsu
Kitakata Ban Nai Green Chilli Shio
RamenHood OG Ramen
Ramen Josui Josui Ramen
Killer Noodle Tokyo Style w/out soup
Okiboru House of Tsukemen Yuzu Chintan w/Gyokai